We are looking for a variety of food concepts to enrich the food category offerings in our food court, including but not limited to pizza, fried chicken, burritos, smoked barbecue, sushi, kebabs, bento, ramen, dim sum, dumplings, sandwiches, etc. This is your chance as a gourmet shop owner to showcase unique flavours and dishes to a diverse consumer audience of locals, tourists and business people.
Pizza
Chicago is known for its variety of specialty pizzas. We are looking for a brand of freshly baked pizza with melted cheese and special flavors and toppings.
Bento Box
A neatly arranged bento box with sections for rice, meat or fish, and sides.
Fried Chicken
Salads
Salad bowls with fresh greens, vegetables, nuts, and dressing.
Rou Jia Mo
The chewy bun baked in a clay oven or fried in a pan and with a mouthwatering meat filling stewed in a variety of spices.
Smoked BBQ
Sushi
Sushi platters with different types of sushi rolls, sashimi, and nigiri.
Dim Sum
Bamboo steamers filled with dim sum items like Har Gao, ShuMai,dumplings, buns, and spring rolls.
Sandwich
Healthy bread with whole wheat and fresh vegetables.
Ramen or Noodles
Taco
Tacos with fillings such as beef, chicken, or fish, topped with salsa & garnishes.
Chinese Savory Crepes
Jianbing (Chinese savory crepes) being prepared or served, showing layers of ingredients.
Lamb skewers
Fresh, juicy meat wrapped in the aroma of cumin seasoning.
The average size of each Kitchen unit is：
12‘10”X 15 = =181’5”
Kitchen 101 ; Kitchen 102;Kitchen 103; kitchen 106; Kitchen 107; Kitchen 108;
15’X17’=255’
Kitchen 201 ; Kitchen 202;Kitchen 303; kitchen 206;
